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Azienda Agricola Gaggioli Maria Letizia
Winery Wines Files 1

2012 Emilia IGT Barbera Bagazzino Rosso, Emilia Romagna, Italy

Translate to English Tabakiger und holziger Duft nach gemischten Beeren und etwas Pflaumen mit Anklängen an Leder und Teer. Im Mund recht geradlinige Beerenfrucht, Aromen von Dörrpflaumen, getrockneten Kräutern und Teer, holzige, pfeffrige und erdige Noten, feinkörniges Tannin, feiner Säurebiss, hat etwas Schliff, ordentlicher Abgang.

Best to drink: Bis 2015+. What our ratings mean

Last reviewed: 8 August, 2013
Type: Rotwein(Red wine)
Quantity: 0.75 L
Alcohol content: 13.5%
Bottle closure: Synthetic
Maturing: stainless steel
Variety: Barbera 100%
Registration number: L.GL21213

The Republic of Italy in southern Europe with its capital Rome covers 301,338 km². Most of the national territory is located on the Apennine Peninsula, which is surrounded by...

The red grape variety originates from Italy. The name is possibly derived from "Berberis", an alcoholic drink made from barberry berries with a similar acidic taste. Synonyms are...

IGT area (also dell'Emilia) for white, red and rosé wines (country wines) in the Italian region of Emilia-Romagna (Emilia is the western part of it). It covers 2,950...

The region with the capital Bologna is located in the north of Italy. It stretches from the Adriatic Sea in the east with the Romagna area to the inland Emilia area in the west. In the...

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