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Weingut Michael Triebel
Winery Wines Files 5

Deutscher Perlwein "Schnecco-Secco", Pfalz, Germany

Type: Deutscher Perlwein (German perlé wine)
Quantity: 0.75 L
Alcohol content: 12%
Predicate: Deutscher Perlwein (Perlé wine (Deutscher Perlwein))
Price: 6.00 €
Bottle closure: Screw cap
Registration number: #L.3.19

Wine Review Report:

wein.plus rating: good (84 WP) What our ratings mean
Last reviewed: 23 March, 2020
Editor note: Translate to English Zart pflanzlicher und floraler Duft mit rotbeerigen Aromen sowie ein wenig Kernobst und Zitrusfrüchten. Fruchtig im Mund, zart nussig-hefig und pflanzlich, moderate, harmonische Perlage, gewisse Nachhaltigkeit, zarte Süße, süffige Art, etwas Griff, leicht würzig, guter Abgang. Gut gemacht.
Along with Südliche Weinstraße, one of the two areas of the German wine-growing region Pfalz; see there.

The wine-growing region is located in the federal state of Rhineland-Palatinate in Germany. The vineyards cover 23,554 hectares, making it the second largest German wine-growing region after Rheinhessen. Until 1995 it was called Rheinpfalz, the current name (lat. Palatium = palace) derives from the Palatines of the Holy Roman Empire who resided in the city of Heidelberg from the 13th to the middle of the 18th century. There are first references to viticulture long before the Romans in Celtic graves as early as 550 BC, which were found in Laumersheim and Bad Dürkheim. After the Romans withdrew from the area,...

Germany, or rather the area that is now part of it, has a wine culture that is over two thousand years old. But even before that, imported wine was drunk, as evidenced by a Greek clay wine bottle from around 400 BC found in a Celtic grave. The oldest vineyards were on the banks of the Rhine, Neckar and Moselle. These rivers with their long valleys, as well as their tributaries, are still the classic wine-growing areas today. Viticulture was founded by the colonisation of Gaul by the Greeks and then brought to perfection by Roman culture. The conquest of Gaul by Julius Caesar (100-44 BC) brought Roman viticulture from the Rhône valley to the...

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