currently 168,235 Wines and 25,111 Producers, including 3,317 classified producers.
A festering, somewhat smoky and hinted animalistic scent of ripe blackberries with tobacco and slightly peppery notes, and a touch of clove spice. Firm, herbaceous, fresh-looking dark fruit, prominent, ripe tannin, and an invigorating acidity bite, smoky, herbal, and somewhat peppery tones, with salt in the background, persistent, with a certain depth, with increasing wood spice with air, very good, firm, again fresh-juicy finish with bite and rather dark spice.
Synonym (also Blauer Lemberger) for the grape variety Blaufränkisch; see there.
The wine-growing region is located in the state of Baden-Württemberg in Germany. The vineyards cover 11,461 hectares of vines, stretching between Lake Constance and...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |