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Weingut Bohnenstiel

Germany Pfalz Mittelhaardt/Deutsche Weinstraße

Weingut  Bohnenstiel
The winery is located in the municipality of Herxheim am Berg (area Mittelhaardt-Deutsche Weinstraße) in the German wine-growing region of the Pfalz. The traditional family has been growing wine here...
Name: Weingut Bohnenstiel
Address: Address 67273 Herxheim am Berg, Germany
Growing area: Pfalz
Vineyard: 14 ha
Owner: Martina und Edwin Bohnenstiel
Wine Maker: Edwin Bohnenstiel
Phone: Phone
Fax: Fax
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Tasted Wines

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0.75 L
2017 Dackenheim Gelber Muskateller
82 WP - Good
7.00 €
Translate to English Editor note: Pflanzlicher Duft mit floralen und verhaltenen gelbfruchtigen Noten. Schlanke, süßliche Frucht mit p...
0.75 L
2017 Herxheim Honigsack Grauburgunder dry
83 WP - Good
7.30 €
Translate to English Editor note: Herber und eher kühler, etwas pflanzlicher und eine Spur hell-floraler Duft mit mineralischen und he...
0.75 L
2017 Riesling dry Seiner
84 WP - Good
10.50 €
Translate to English Editor note: Herber, pflanzlicher Zitrusduft mit Steinobstnoten und erdigen Tönen sowie grün-kräuterigen Anklänge...
0.75 L
2017 Herxheim Riesling dry
82 WP - Good
5.70 €
Translate to English Editor note: Noch leicht hefiger Zitrus-Steinobstduft mit leicht krautig-vegetabilen und mineralischen Anklängen....
0.75 L
2017 Riesling dry Im Wermuth
83 WP - Good
9.90 €
Translate to English Editor note: Herbe, getrocknet-pflanzliche bis tabakige und erdige Nase mit gelbfruchtigen, angedeutet krautigen...
0.75 L
2017 Sauvignon Blanc dry Fumé
81 WP - Good
9.60 €
Translate to English Editor note: Kühler, frisch-pflanzlicher Duft nach reifen Kern- und Steinobst mit Nuancen von weißen Johannisbeer...
The winery is located in the municipality of Herxheim am Berg (area Mittelhaardt-Deutsche Weinstraße) in the German wine-growing region of the Palatinate. The traditional family has been growing wine here since 1697. Today the business is run by Edwin and Martina Bohnenstiel. A holiday apartment is also attached. There are annual events such as vintage presentation, wine hike in the kingdom of heaven and the autumn festival. The vineyards cover 12 hectares of vineyards in the individual locations Himmelreich, Honigsack and Kirchenstück (Herxheim) with lime marl and loamy sand soils. They are planted with the white wine varieties Riesling, Pinot Blanc, Pinot Gris, Chardonnay, Sauvignon Blanc, Silvaner, Müller-Thurgau and Gelber Muskateller, as well as the red wine varieties Pinot Noir, Dornfelder, Merlot, St. Laurent, Cabernet Sauvignon, Acolon and Blauer Portugieser. The cultivation is close to nature and environmentally friendly

The red wines are vinified in the traditional way. After the classic mash fermentation with the aim of achieving a high colour intensity, they mature partly in barrique. The must of the white wines is consistently preclarified in the must stage. The fermentation takes place for three weeks at a cool temperature below 18 °Celsius with the aim of producing fruity and pure wines. The premium wines are made from reduced yield grapes selected by hand. These include Riesling Spätlese trocken - Im Wermuth, Weißburgunder trocken - Mahlstein and Spätburgunder trocken - Felsenberg, which matures on the yeast in wooden barrels for at least 12 months. Bottle-fermented sparkling wines, noble brandies (marc, grape), vinegar and wine jelly are also produced. About 80,000 bottles of wine are produced annually.
Weingut Bohnenstiel Region: Germany Pfalz Mittelhaardt/Deutsche Weinstraße
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