currently 165,711 Wines and 25,039 Producers, including 3,204 classified producers.
Floral and herbaceous-vegetal, also delicately waxy nose with rather restrained yellow-fruity aromas, a touch of anise and fennel as well as hints of barrel tones. Tart, ripe, somewhat melting fruit, nutty tones, hints of yeast, light tobacco and barrel wood, relatively lively acidity and grip of ripe tannin, good substance and persistence, some salt in the background, herbal aromas, slightly muted, some medicinal bitterness, white-peppery traces, good to very good finish with mushroomy aromas.
The white grape variety probably originates from Germany. There are more than 150 synonyms, which testify to its great age and worldwide distribution in almost all wine-producing...
The growing region is located in the federal state of Baden-Württemberg in Germany and is divided into South Baden and North Baden. It stretches almost 400 kilometres from...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |