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Il Valentiano

Red wine 2018 Rosso di Montalcino DOC "Campo di Marzo", Tuscany, Italy

Type: Red wine
Quantity: 0.75 l
Alcohol content : 14.5%
Price: Up to 15.00 €
Organic labeling: Organic and vegan wine
Bottle closue: Natural cork
Maturing: Stainless steel and large oak
Registration number : #IV-L.V2089

Wine Review Report :

wein.plus rating: Very good (85 WP)
Last reviewed: 10 June, 2020
Editor note: Translate to English Herber, etwas getrocknet-pflanzlicher und erdiger Duft nach roten und schwarzen Beeren mit erdigen und ganz leicht zwiebeligen Tönen. Auch im Mund recht herb, schwarze und rote Frucht, getrocknet-pflanzliche töne, leicht erdig, gewisses Bitter, viel Alkohol, florale und gewürzige Nuancen, herber Abgang.

DOC area for red wine in the Italian region of Tuscany. The vineyards cover almost 300 hectares of vineyards in the municipality of Montalcino in the province of Siena. If the grapes come from classified vineyards, the label can indicate Vigna followed by the name of the vineyard. It is made from 100% pure Sangiovese clone Brunello grapes. The alcohol content must be at least 12% vol. It can be marketed from 1 September of the year following the harvest. Compared to the famous DOCG wine Brunello di Montalcino, it is ready for consumption much earlier and is therefore also called...

The red grape variety comes from Italy. There are more than 80 synonyms, which testify to the probably high age and the wide distribution of the vine, especially in Italy. Among the most important are Brunelletto, Brunello, Cacchiano, Calabrese, Cardisco, Cassano, Cordisio, Chiantino, Corinto Negro, Guarnacciola, Ingannacane, Lambrusco Mendoza, Lacrima, Liliano, Maglioppa, Montepulciano Primaticcio, Morellino, Morellino di Scansano, Negrello, Nerello, Nerello Campotu, Nerino, Nerino Sanvicetro, Niella, Nielluccio, Primaticcio, Prugnolo Dolce, Prugnolo Gentile, Puttanella, Sangiogheto, Sangiovese dal Cannello Lungo, Sangiovese dal Cannello Lungo di Predappio,...

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