currently 168,405 Wines and 25,112 Producers, including 3,317 classified producers.
Firm, a touch smoky and slightly dried-vegetable aroma of red and also a little dark berries with slightly earthy-mineral, malty, some ethereal and floral tones. Taut, tart fruit with some acid bite and present tannins, dried-vegetable to herbal and distinctly salty-mineral notes, persistent, has power, warm and cool elements, moderate wood tones, a hint of malt, also hints of tobacco, smoke and pepper, very good, firm, tart finish, again with lots of acid bite. Must still mature a little
Canton in the far east of Switzerland on the border with Austria. The vineyards cover 384 hectares and belong to the wine region of DeutschschweizGerman-speaking...
Switzerland (German "Swiss Confederation", French "Confédération suisse", Italian "Confederazione Svizzera", Romansh "Confederaziun svizra") with the capital Bern in Central...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |