currently 168,405 Wines and 25,112 Producers, including 3,317 classified producers.
Clear, firm nose, light yeasty notes, hint of almonds, ripe, partly candied yellow deuit, floral and elegant vegetal tarces, light mineral notes in the background. Ripe, very firm, slightly off-dry fruit on the palate, lively acidity, integrated tannins provide some grip, persistent and full-bodied, light nutty oak, hint of tobacco, prominent salty, chalky mineral notes, good depth, hint of bacon, fairly prominent yeasty notes, still undeveloped, noticeable high alcohol, but quite well integrated, fliral traces, hint of red berries, clear contours, some grip on a very good, firm finish. Needs time to mature.
The white grape variety originates from the border region Italy/Switzerland. Synonyms are Großer Lafnetscha, Kleiner Lafnetscha, Lindauer, Malans, Malanserrebe, Malanstraube,...
Canton in the far east of Switzerland on the border with Austria. The vineyards cover 384 hectares and belong to the wine region of DeutschschweizGerman-speaking...
Switzerland (German "Swiss Confederation", French "Confédération suisse", Italian "Confederazione Svizzera", Romansh "Confederaziun svizra") with the capital Bern in Central...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |