currently 168,405 Wines and 25,112 Producers, including 3,317 classified producers.
Tart nose, delifcate, partly driedd vegetal and herbaceous notes, nutty notes, restrained citrus and pomaceous fruit aromas, floral traces, light mineral notes. Clear, fairly firm, fairly cool fruit on the palate, elegant, lively acidity, light grip, juicy, light vegetal, herbaceous and floral notes, touch of oak, hiunt of red berries, fairly prominent mineral notes, good persistence, some bite, touch of sugar candy, still undeveloped, very good, firm, juicy, slightlyspicy finish.
The white grape variety originates from France. There are around 120 synonyms, which indicate the vine's great age and worldwide distribution. The most important, grouped...
Canton in the far east of Switzerland on the border with Austria. The vineyards cover 384 hectares and belong to the wine region of DeutschschweizGerman-speaking...
Switzerland (German "Swiss Confederation", French "Confédération suisse", Italian "Confederazione Svizzera", Romansh "Confederaziun svizra") with the capital Bern in Central...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |