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Azienda Agrituristica Biologica Fiorano
Winery Wines Files 13

Red wine 2015 Rosso Piceno DOC Superiore Terre di Giobbe, Marches, Italy

Type: Red wine
Quantity: 0.75 L
Alcohol content: 13.5%
Organic labeling: Organic wine
Bottle closure: Natural cork
Maturing: Barrique and egg-shaped concrete tank
Registration number: #AAF-L17.08

Wine Review Report:

wein.plus rating: very good (87 WP) What our ratings mean
Last reviewed: 28 September, 2018
Editor note: Clear nose, preserved mixed berries and a few cherries, nutty aromas, hint of tobacco, some pomegranate. Clear, polished, tart, juicy fruit on the palate, fine youthful tannins, light acid bite, nutty traces, hint of cocoa and coffee, fairly persistent, medium body, good to very good tart, juicy finish.
Best to drink: To 2022+ What our ratings mean

DOC area (also Piceno) for red wines in the Italian Marche region. It covers an extensive area between the Adriatic coast and the Apennines, with around 4,800 hectares of vineyards in numerous municipalities in the four provinces of Ancona, Ascoli Piceno, Fermo and Macerata, excluding the production zone for the Rosso Conero DOC area. The relatively small Superior area covers a southern part with the municipalities of Acquaviva Picena, Appignano, Ascoli Piceno, Castel di Lama, Castorano, Colli del Tronto, Cossignano, Grottammare, Monsampolo del Tronto, Monteprandone, Offida, Ripatransone, San Benedetto del Tronto and Spinetoli in the province of Ascoli Piceno....

Italy is one of the oldest wine-growing countries, the beginnings go back at least to before 1,000 BC. It was at this time that the Etruscans appeared in central Italy, settling areas in the four regions of today's Abruzzo, Lazio, Tuscany and Umbria. The origins of Italian wine culture lie above all in the Greek colonisation, which brought Greek wine culture to the peninsula, beginning in the 10th century BC on the island of Sicily as well as Campania and Calabria. The Greeks brought many of their grape varieties with them and named the ideal land for...

The red grape variety originates from Italy. Synonyms are Africano, Angolano, Cordiscio, Cordisco, Cordisio, Montepulciano Crni, Montepulciano Cordesco, Montepulciano Cordisco, Monte Pulciano, Montepulciano d'Abruzzo, Montepulciano di Torre de Passeri, Montepulciano Primatico, Montepulciano Spargolo, Morellone, Premutico, Primaticcio, Primitivo, Primutico, Pugnitello, Sangiovese Cardisco, Sangiovese Cardisco, Sangiovese Cordisco, S. Giovese, Uva Abruzzese, Uva Abruzzi and Violone. The variety was named after the Tuscan town in the province of Siena. The parentage is unknown. It must not be confused with the Sangiovese variety (Montepulciano Primaticcio),...

The red grape variety originates from Italy. There are more than 80 synonyms that testify to its probably great age and wide distribution, especially in Italy. The most important ones are Brunelletto, Brunello, Cacchiano, Calabrese, Cardisco, Cassano, Cordisio, Chiantino, Corinto Negro, Guarnacciola, Ingannacane, Lambrusco Mendoza, Lacrima, Liliano, Maglioppa, Montepulciano Primaticcio, Morellino, Morellino di Scansano, Negrello, Negretta, Nelutcho, Nerello, Nerello Campotu, Nerino, Nerino Sanvicetro, Niella, Nielluccio, Primaticcio, Prugnolo Dolce, Prugnolo Gentile, Puttanella, Sangiogheto, Sangiovese dal Cannello Lungo, Sangiovese dal Cannello Lungo...

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