currently 166,833 Wines and 25,081 Producers, including 3,233 classified producers.
Clearly developed, leathery, tobacco and somewhat undergrowth nose of predominantly black berries with iodine, some iron, black olives and dried tomatoes. Quite juicy, again fairly developed fruit, present, crumbly-sandy tannins, dried-vegetable to tobacco notes, a little malty sweetness on the palate, soya notes, dried-floral tones, undergrowth and leaves, hints of tomato, no longer too deep, good to very good finish. At the end of its possibilities.
The red grape variety originates from Italy. Synonyms are Caccione Nero, Cagnina, Canaiolo, Canaiolo Toscano, Canajolo Nero, Canaiolo Romano, Canajuola, Canina, Cannaiola di Marta,...
The Republic of Italy in southern Europe with its capital Rome covers 301,338 km². Most of the national territory is located on the Apennine Peninsula, which is surrounded by...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |