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Château Cissac

Red wine 2017 Haut-Medoc AOC Cru Bourgeois, Bordeaux, France

Type: Red wine
Quantity: 0.75 l
Alcohol content : 13%
Price: 20.00 €
Bottle closue: Natural cork
Maturing: Large wood
Registration number : #Ci-LCl2017

Wine Review Report :

Last reviewed: 15 June, 2020

The southern part of the French Médoc region, which is also defined as a separate appellation with 5,200 hectares of vineyards (the northern part is called Bas-Médoc) Six famous villages form their own municipal appellations within Haut-Médoc. These are Margaux, Moulis, Listrac-Médoc, Pauillac, Saint-Estèphe and Saint-Julien.


From Domenico-de-ga from Wikipedia, CC BY-SA 3.0, link
Changes from the original by Norbert Tischelmayer 2017

The red grape variety comes from France. There are about 60 synonyms; some alphabetically grouped by country are Kaberne Sovinjon, Kaberne Sovinyon, Lafit, Lafite(Bulgaria, Moldavia, Russia) Bidure, Bouchet, Bouchet Sauvignon, Breton, Cabernet Petit, Carbonet, Carbouet, Carmenet, Epicier Noir, Marchoupet, Navarre, Petit Bouchet, Petit Bouschet, Petit Cabernet, Petit Cavernet Sauvignon, Petite Vidure, Sauvignon, Sauvignonne, Vidure, Vidure Sauvignonne(France); Bordo(Romania); Bordeaux(Switzerland); Burdeos Tinto(Peru, Spain); Cab(USA).

Cabernet Sauvignon - Weintraube und Blatt

Cabernet Sauvignon...

The red grape variety comes from France. The name is probably derived from the French word for blackbird (merle), because these birds like to eat the berries, which are very sweet when fully ripe. However, the name can also be an allusion to the black-blue colouring of the berries similar to that of the bird. There are more than 60 synonyms, which testify the worldwide distribution. The most important are Alicante Noir, Bigney, Black Alicante, Blue Merlot, Bordò, Crabutet, Crabutet Noir, Hebigney, Médoc Noir, Merlau, Merlot Black, Merlot Blue, Merlot Crni, Merlot Nero, Merlot Noir, Merlott, Merlou, Picard, Pikard, Plant Médoc,...

The red grape variety comes from France. The name "Kleiner Grünling" refers to the high acidity of the grapes, which are often not fully ripened due to the long ripening period. Synonyms are Bouton, Carmelin, Herrant, Lambrusquet, Lambrusquet Noir, Verdau, Verdot and Verdot Petit. It must not be confused with the varieties Fer (Herrant) or Gros Verdot, despite the fact that synonyms or morphological similarities seem to indicate this. The variety was first mentioned in 1736 together with Gros Verdot, which is very different despite the similarity in name. According to DNA analyses, both seem to be descended from...

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