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Winzerhof Burrlein

Germany Franconia/Franken Maindreieck

The "Winzerhof Burrlein" is located in the community of Mainstockheim (area Maindreieck) in the German wine growing region of Franken. It was founded in 1904, today it is managed by Frieder Burrlein....
Name: Winzerhof Burrlein
Growing area: Franconia/Franken
Area: Maindreieck
Vineyard: 30 ha
Owner: Frieder Burrlein
Manager: Frieder Burrlein
Managing Director: Frieder Burrlein
Wine Maker: Achim Bräunel
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Tasted Wines

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0.75 L
2011 Mainstockheim Hofstück Weißburgunder Kabinett dry
6.90 €
Translate to English Editor note: Zart floraler Duft nach Kernobst und Zitrusfrüchten mit pflanzlichen, nussigen und erdigen Tönen. Im...
0.75 L
2011 Mainstockheim Hofstück Scheurebe Kabinett
7.50 €
Translate to English Editor note: Kräuteriger und ein wenig schweißiger Duft nach kandierter Grapefruit, Kernobst und Cassis mit veget...
0.75 L
2011 Mainstockheim Hofstück Riesling Kabinett dry
6.90 €
Translate to English Editor note: Leicht hefiger Duft nach reifem Stein- und Kernobst mit zart kräuterigen Noten und etwas mineralisch...
0.75 L
2011 Mainstockheim Hofstück Silvaner Kabinett dry Bio
7.50 €
Translate to English Editor note: Herb-pflanzlicher und erdig-mineralischer Duft mit kühlen gelbfruchtigen Aromen und mineralischen Tö...
0.75 L
2011 Mainstockheim Hofstück Silvaner Kabinett dry
6.90 €
Translate to English Editor note: Erdig-mineralischer und zart nussiger Duft mit herben vegetabilen Aromen und Kernobstnoten. Süßlich-...
0.75 L
2011 Mainstockheim Hofstück Silvaner dry Edition Karl
6.00 €
Translate to English Editor note: Kohlartiger vegetabiler Duft mit leicht altholzigen und erdigen Noten sowie verhaltenen Tönen gelber...
The "Winzerhof Burrlein" is located in the community of Mainstockheim (area Maindreieck) in the German wine growing region of Franconia. It was founded in 1904, today it is managed by Frieder Burrlein. The vineyards comprise 32 hectares of vineyards in the Mainstockheimer Hofstück location. Five hectares of it are self-managed, grapes are purchased from 35 winegrowers with a total of 27 hectares. 3.5 hectares of our own vineyards are cultivated according to controlled guidelines. The white wine varieties Silvaner, Riesling, Pinot Blanc, Müller-Thurgau, Bacchus, Kerner and Scheurebe as well as the red wine varieties Domina, Dornfelder, Regent and Zweigelt are processed. The wines are marketed in four lines. These are the Frank & Frei Collection, wines from ecological cultivation, Franconian classics, and the top line Schlossportal. The white wines are fermented and aged in stainless steel. The red wines mature after maceration in large wooden barrels and partly in barriques. Bottle-fermented sparkling wines are also produced. The winery is a member of the Frank & Frei wine growers' association.
Winzerhof Burrlein Region: Germany Franconia/Franken Maindreieck

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