currently 165,711 Wines and 25,036 Producers, including 3,204 classified producers.
Tart, yeasty nose, still closed, light nutty notes, vegetal and herbaceous notes, some elderberry, touch of bay leaf and juniper, prominent mineral notes. Fairly firm, tart, juicy, ripe fruit on the palate, prominent yeasty notes, vegetal and herbaceous aromas, lively, elegant acidity, concentrated and persistent, ripe tannins provide elegant grip, herbs and spices, some juniper and elderberry, good depth, prominent salty mineral notes, reined-in power, nutty traces, good depth, very firm structure, still largely undeveloped, very good finish. Definitely needs time to mature.
By far the largest of the three specific wine-growing regions in the Austrian province or generic wine-growing region of Styria in terms of area....
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |