currently 168,631 Wines and 25,116 Producers, including 3,316 classified producers.
Light nutty, spicy, toasted oak on the nose, mixed berries and a few cherries, herbs and floral traces, mineral traces. Ripe, fairly firm, juicy fruit on the palate, light toasted, nutty oak and some chocolate, fine youthful tannins, light acid bite, peppery traces, good persistence and grip, salty mineral notes in the background, smoky and sooty traces, firm structure, some depth, full-bodied, but also is polished and has cool notes, very good finish.
Synonym (also Blaue Zweigeltrebe) for the grape variety Zweigelt; see there.
One of the three specific wine-growing regions in the Austrian province or generic wine-growing region of Styria. It lies close to the borders with...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |