currently 165,711 Wines and 25,036 Producers, including 3,204 classified producers.
Firm, relatively tart, slightly dried vegetable to tobacco and yeasty, also mineral fragrance with floral and rather light yellow-fruity notes, but also slightly blackberry notes. Tight, quite juicy, partly candied fruit of yellow and green citrus fruits, present acidity, floral nuances and herbal-vegetable tones, much bite, persistent on the palate, salty minerality in the background, good depth, plenty of tension, very good, tight, juicy finish with lots of acid bite and lime tones
The white grape variety (also Würzburg B-51-2-1) is a new breeding between Rieslaner x Müller-Thurgau. The name is derived from the Latin for alba (white) and...
The German wine-growing region of Franconia used to be divided into the three areas of Maindreieck, Mainviereck and Steigerwald with 23 Großlagen and...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |