currently 165,654 Wines and 25,036 Producers, including 3,179 classified producers.
Vegetal, nutty and smoky aroma with rather tart yellow fruity aromas, a little yeast and dried floral hints. Tart also in the mouth, some toasty wood notes, nutty and vegetal flavours, fine acidity, grip of fine sandy, ripe tannin, good substance and persistence, has melting and warmth, minerality in the background, smoky notes, very good, tight finish. Needs to mature a little more
Since the 2009 vintage, wine-legally defined DAC area (specific wine-growing region) in the Austrian wine-growing region of Burgenland (generic wine-growing region). See under...
The federal state of Burgenland with its capital Eisenstadt is located in the very east of Austria. It borders Slovakia to the north, Hungary...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |