currently 160,201 Wines and 24,696 Producers, including 2,851 classified producers.
Firm and quite deep, smoky and a little tobacco aroma of more black than red berries with hints of cherry, a little pepper, black olives and partly Mediterranean herbs. Ripe, juicy, partly preserved fruit with smoky and a little bitter-chocolatey wood notes, coffee, herbs and pepper, again a little black olives in the background, bacony notes in the background, salty mineral hints, some depth, still undeveloped, very good, firm, tart and smoky finish.
Germany, or rather the area that is now part of it, has a wine culture that is over two thousand years old. But even before that, imported wine was drunk, as evidenced by a Greek clay wine bottle...
The red grape variety originates from historic Lower Styria in what is now north-eastern Slovenia. There are about 120 synonyms indicating great age and wide distribution. Some grouped...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |