currently 165,711 Wines and 25,036 Producers, including 3,204 classified producers.
Translate to English Fester, vegetabiler, erdiger und leicht pilziger Duft nach teils kandierten und angetrockneten gelben Früchten mit krautigen und floralen Noten. Recht konzentrierte, sehr süße Frucht mit lebendiger Säure, etwas floral und wieder auch leicht krautig am Gaumen, zart rotbeerige Nuancen, gute Nachhaltigkeit und Substanz, viel Biss, hefige Spuren, Kandisnoten, und ein Hauch Pilze, kandierte Zitruszesten, auch an Eiswein erinnernde Rettichtöne, etwas Gerbstoff-Griff, sehr guter, wieder ziemlich süßer Abgang mit Biss und Salz. Muss reifen.
The white grape variety (also Mainriesling, Würzburg N 1-11-17) is a new breed between Silvaner x Riesling (which was confirmed by DNA analyses...
The German wine-growing region of Franconia used to be divided into the three areas of Maindreieck, Mainviereck and Steigerwald with 23 Großlagen and...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |