currently 162,083 Wines and 24,806 Producers, including 2,923 classified producers.
Somewhat planty to herbaceous, nutty and hinted spicy aroma of predominantly red berries with a hint of juniper, tobacco and meat juice. Tart fruit with restrained, somewhat bitter-chocolatey and delicately smoky wood spice, fine-dusty, still a little drying tannin, citrus zest in the background, hints of allspice, earthy and chalky tones, salty minerality, very good, very slightly drying finish with noticeable acid bite. Matures better and longer than originally expected.
The Republic of Italy in southern Europe with its capital Rome covers 301,338 km² and is divided into 20 regions. Most of the country's territory lies on the Apennine...
Synonym for the grape varieties Schiava Gentile and Schiava Grossa. See also under Schiava.
DOC area (also South Tyrol, Italian Alto Adige or dell'Alto Adige) for red wines, rosé wines and white wines in the Italian wine-growing area of South Tyrol. It is divided into six...
The northern area of the Italian double region Trentino-South Tyrol; the southern area is Trentino. The Italian name is Alto Adige. It corresponds...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |