currently 165,654 Wines and 25,036 Producers, including 3,179 classified producers.
Yeasty notes on the nose, light vegetal and earthy notes, restrained yellow fruit, mineral notes, fresh celery and prominent herbaceous notes. Firm, slightly off-dry fruit on the palate, tart fresh vegetal and herbaceous notes, reminiscent of parsley, lively acidity, light tannic touch, hint of red berries, noticeable citrus zests, salty notes in the background, some depth, firm structure, sugar candy, touch of yellow spice, very good finish.
The white grape variety probably originates from Germany. There are more than 150 synonyms, which testify to its great age and worldwide distribution in almost all wine-producing...
Area (also Mittelmosel) of the German Moselle wine-growing region (see details there). Bernkastel-Kues, the municipality that gives the town its name, has a population of around 8,000...
The wine-growing region is located in Rhineland-Palatinate and to a small extent also in Saarland in Germany. The Moselle River winds its way from Trier to...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |