currently 174,525 Wines and 25,326 Producers, including 3,405 classified producers.
Smoky, somewhat woody and earthy nose of ripe predominantly dark fruits with toasty tones, some bacon and dried mushrooms. Ripe, slightly warm, partly preserved, sweetish fruit, plummy hints, sandy, slightly drying tannin and some bite, smoky and toasty notes, some persistence, herbal tones, a hint of citrus, not very deep, sweetish, spicy finish.
The red grape variety (breeding no. GF 67-198-) is an interspecific new variety between Diana (1) x Chambourcin. It contains genes from Vitis...
Area (also known as Middle Moselle) of the German Moselle wine-growing region (see details there). The eponymous municipality of Bernkastel-Kues with around 8,000...
The wine-growing region is located in Rhineland-Palatinate and a small part of Saarland in Germany. The Moselle river meanders 237 kilometres from Trier to...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |