currently 165,705 Wines and 25,036 Producers, including 3,204 classified producers.
Slightly reductive nose, hint of smoked bacon, earthy notes, black and a few red berries, some cherries, toasted notes, hint of tobacco, bell peppers. Ripe, juicy fruit on the palate, fairly prominent spicy oak, light peppery notes and cardamom, light dried vegetal notes in the background, hint of bacon, light salty notes, fairly prominent sandy tannins, medium body, slightly noticeable warm alcohol, earhty and salty notes, hint of bacon, very good juicy fihnish with prominent spicy notes.
Synonym (also Blauer Lemberger) for the grape variety Blaufränkisch; see there.
The wine-growing region is located in the state of Baden-Württemberg in Germany. The vineyards cover 11,461 hectares of vines, stretching between Lake Constance and...
|
100 WP uniqueWines that can only be made differently, but not better. |
|
95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
|
|
85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
|
80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
|
70-74 WP schwach |
|
60-69 WP insufficient |
|
50-59 WP unacceptable |