currently 165,654 Wines and 25,036 Producers, including 3,179 classified producers.
Light earthy notes on the nose, restrained spicy oak and a hint of bacon, predominantly dark berries, dried vegetal traces. Tart, juicy, ripe fruit on the palate, light toasted oak, smoky traces, dried herbs and some peppery spice, touch of dark chocolate, earthyand salty traces, very good, fairly firm finish.
One of the six specific wine-growing regions in the Austrian province or generic wine-growing region of Burgenland. In 2016, a reorganisation took place with some...
The federal state of Burgenland with its capital Eisenstadt is located in the very east of Austria. It borders Slovakia to the north, Hungary...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |