currently 165,358 Wines and 25,033 Producers, including 3,160 classified producers.
Firm, deep and multi-layered, clearly vegetable, somewhat herbaceous and slightly yellow-spicy aroma of ripe, partly candied yellow fruits and a little mustard cucumber with intensive minerality. Very firm, dense, juicy, tart fruit, fine vegetable and herbal aromas, again some mustard cucumber, present acidity and noticeable tannin touch, lasting, deep and extremely complex, yeasty traces, also tobacco and woody nuances, enormous minerality, smoky traces, becomes fresher and more complex with air, long, multi-layered, deep and incredibly gripping aftertaste. Certainly the greatest of all dry 2010 Rieslings; still young
The white grape variety probably originates from Germany. There are more than 150 synonyms, which testify to its great age and worldwide distribution in almost all wine-producing...
The wine-growing region is located in the federal state of Hesse in Germany. The vineyards cover 3,211 hectares of vineyards starting at the Untermain east of Wiesbaden and...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |