currently 160,227 Wines and 24,698 Producers, including 2,872 classified producers.
Firm, yeasty and finely rooty aroma with restrained yellow fruity aromas, a little tobacco and herbs as well as nutty traces. Clear, polished, fine-juicy, quite dry fruit, nutty, yeasty and slightly tobacco aromas, again a trace of root vegetables, rather moderate, fine mousseux, persistent on the palate, certain melting, hints of white pepper, smoky nuances, quite clear minerality, very good, tart-juicy and slightly smoky, again also mineral finish.
Germany, or rather the area that is now part of it, has a wine culture that is over two thousand years old. But even before that, imported wine was drunk, as evidenced by a Greek clay wine bottle...
The white grape variety originates from Austria. Over a hundred synonyms attest to its great age. Some grouped alphabetically by country are Augustiner Weiß, Bötzinger,...
The German wine-growing region of Franconia used to be divided into the three areas of Maindreieck, Mainviereck and Steigerwald with 23 Großlagen and...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |