currently 158,899 Wines and 24,642 Producers, including 2,731 classified producers.
Firm aroma of mixed berries and dill with tobacco aromas, some nuts, tomato traces, pepper, fresh mushrooms and some minerality. Clear juicy, almost cool, fresh fruit, some bite and slightly sandy tannin, again dill and a bit of barely ripe tomato on the palate, peppery tones, hints of olive oil spiciness, cocoa and coffee in the background, tones delicately reminiscent of spiced bread crust, has power, good persistence, salty minerality, very good, firm finish in which the dill also emerges again.
The wine-growing region named after a tributary of the Rhine is located in the federal state of Rhineland-Palatinate in Germany. The Ahr rises in the...
Germany, or rather the area that is now part of it, has a wine culture that is over two thousand years old. But even before that, imported wine was drunk, as evidenced by a Greek clay wine bottle...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |