currently 160,201 Wines and 24,696 Producers, including 2,851 classified producers.
Deep, concentrated nose, still closed, ripe, partly preserved red berries, light oak and some furniture polish, macadamia and pecan nuts, hint of tobacco, floral and earthy notes, dried herbs, watermelon, mineral notes develop with extensive aeration. Tart and still slightly muted fruit on the palate, predominantly raspberries, darker notes develop with aeraton, very concentrated with citrus and melon aromas, prominent smoky oak, vegetal, earthy and intense mineral notes, cedary traces, some tobacco, full-bodied, has substance, currently still slightly austere, improves with aeration over several days, long, concentrated, deep, tart and complex finish with clear contours.
The wine-growing region named after a tributary of the Rhine is located in the federal state of Rhineland-Palatinate in Germany. The Ahr rises in the...
Germany, or rather the area that is now part of it, has a wine culture that is over two thousand years old. But even before that, imported wine was drunk, as evidenced by a Greek clay wine bottle...
|
100 WP uniqueWines that can only be made differently, but not better. |
|
95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
|
|
85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
|
80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
|
70-74 WP schwach |
|
60-69 WP insufficient |
|
50-59 WP unacceptable |