currently 160,123 Wines and 24,698 Producers, including 2,851 classified producers.
Clear, polished nose, ripe red and some black berries, with aeration develops some animal notes, hint of tobacco and bacon, light spicy oak, dried herbaceous notes, delicate floral traces, prominent mineral notes. Clear, polished, firm and fairly cool fruit on the palate, hint of smoked bacon, some dried herbs, peppery traces, prominent salty ,mineral notes, persistent, light acid bite, fine, youthful tannins, still astringent, quite deep, still very young, hint of tobacco, tart juivcy notes on a very good firm finish with more prominent salty mineral notes. Give it time to mature.
The wine-growing region named after a tributary of the Rhine is located in the federal state of Rhineland-Palatinate in Germany. The Ahr rises in the...
Germany, or rather the area that is now part of it, has a wine culture that is over two thousand years old. But even before that, imported wine was drunk, as evidenced by a Greek clay wine bottle...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |