currently 158,899 Wines and 24,642 Producers, including 2,730 classified producers.
Translate to English Etwas animalischer, ein wenig an Wildbret erinnernder Duft nach eingekochten schwarzen Beeren und etwas Sauerkirschen mit deutlicher, nussiger und ein wenig schokoladiger Holzwürze sowie kräuterigen Nuancen und Wacholder. Sehr reife, dabei fest gewirkte, saftige, etwas warme Frucht mit nussiger und schokoladiger Holzwürze, präsentes, teils mürbes Tannin, nachhaltig am Gaumen, griffig, recht deutlich Piment, gewisse Tiefe, etwas Säurebiss, im Hintergrund mit Luft herbe mineralische Anklänge, noch ziemlich jung, sehr guter Abgang mit herber Würze, ziuemlich festem Saft und spürbarem Alkohol. Hat immernoch Zeit und könnte weiter gewinnen.
The red grape variety originates from historic Lower Styria in what is now north-eastern Slovenia. There are about 120 synonyms indicating great age and wide distribution. Some grouped...
The federal state of Burgenland with its capital Eisenstadt is located in the very east of Austria. It borders Slovakia to the north, Hungary...
In Austria, viticulture has been practised since the time of settlement by the Celts almost 3,000 years ago. The Burgenland community of Zagersdorf and the...
|
100 WP uniqueWines that can only be made differently, but not better. |
|
95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
|
|
85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
|
80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
|
70-74 WP schwach |
|
60-69 WP insufficient |
|
50-59 WP unacceptable |