currently 165,387 Wines and 25,033 Producers, including 3,160 classified producers.
Fairly firm nose, ripe yellow fruit, dried vegetal and herbaceous notes, touch of yellow spice, floral traces, hint of aniseed, prominent mineral notes. Ripe, creamy, juicy fruit on the palate, very elegant acidity, becomes more lively with aeration, more vegetal and herbaceous aromas, floral traces, good substance and persistence, mineral notes in the background, slightly noticeable warm alcohol, elegant spice, light grip on a very good, juicy, creamy finish.
Since the 2008 vintage, wine-legally defined DAC area (specific wine-growing region) in the Austrian wine-growing region of Lower Austria (generic wine-growing region). See under Kamptal.
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |