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Weingut Johann Ruck

Germany Franconia/Franken Steigerwald

Winery Wines
The winery is located in the municipality of Iphofen (Steigerwald area) in the German wine growing region of Franken. It was founded in 1839 by Johann Balthasar Ruck. After completing his viticulture...
Name: Weingut Johann Ruck
Growing area: Franconia/Franken
Area: Steigerwald
Vineyard: 13 ha
Owner: Johannes Ruck
Wine Maker: ---
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Tasted Wines 186 Wines View All

Producer of premium wines, which regularly include even in international comparison among the best of its kind. Mediocre wines are rare, real weaknesses there is hardly ever. Arise even in difficult years here regularly superior qualities.
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Favorite wine, chosen by Our Tasting Team
0.75 L
2018 Iphofen Julius-Echter-Berg Silvaner Grosses Gewächs
26.00 €
Translate to English Editor note: Fester, herber, kühler und sehr heller gelbfruchtiger Duft mit sehr feinen pflanzlichen bis kräuteri...
0.75 L
2019 Iphofen Kronsberg Silvaner VDP.Erste Lage dry Alte Reben, Trias®
14.00 €
Translate to English Editor note: Feste, etwas hefige, zart nussige und deutlich pflanzliche Nase mit eher ruhigen gelbfruchtigen Arom...
0.75 L
2019 Iphofen Julius-Echter-Berg Silvaner VDP.Erste Lage dry "Trias®"
16.50 €
Translate to English Editor note: Relativ kühler, eher herber, noch leicht hefig-gedeckter Duft mit hellen gelbfruchtigen, pflanzliche...
0.75 L
2019 Iphofen Julius-Echter-Berg Silvaner Grosses Gewächs
26.00 €
Translate to English Editor note: Noch etwas gedeckter, heller, nussig-hefiger und leicht floraler Duft mit zurückhaltenden gelbfrucht...
0.75 L
2019 Iphofen Kalb Silvaner VDP.Erste Lage dry "Trias®"
11.00 €
Translate to English Editor note: Kühler, fein-vegetabiler und noch leicht hefiger Duft mit sehr klaren, hellen gelbfruchtigen Ankläng...
0.75 L
2019 Silvaner VDP.Gutswein dry "Trias®"
8.50 €
Translate to English Editor note: Etwas vegetabile und pilzige Nase mit zurückhaltenden, hellen gelbfruchtigen Noten. Schlanke, wieder...
The winery is located in the municipality of Iphofen (Steigerwald area) in the German wine growing region of Franconia. It was founded in 1839 by Johann Balthasar Ruck. After completing his viticulture studies in Geisenheim, his son Johannes took over responsibility for the cellar in 2000 and has been running the business since 2009. Father Johann takes care of the vineyards. These include 13 hectares of vineyards in the individual locations Julius-Echter-Berg, Kalb and Kronsberg (Iphofen), as well as chef and Schwanleite (Rödelsee). They are planted with the white wine varieties Silvaner (39%), Riesling (15%) Müller-Thurgau, Bacchus, Pinot Gris, Scheurebe, Pinot Blanc, Rieslaner and Traminer, as well as the red wine varieties Pinot Noir and Domina. Traditional, environmentally friendly methods are used in the vineyard and cellar. The specially selected planting material is cultivated in high density up to 7,000 vines per hectare. Through appropriate measures, a quality-enhancing reduction with an average of 55 hl/ha is achieved

The aim is to produce wines that are typical of their location and variety and are primarily dry. The fermentation often takes place spontaneously with the vineyard's own yeasts. Depending on the type of wine, they are aged in steel tanks or in large wooden barrels. The white wines are stored on the fine yeast for a long time. Among the premium wines are the great Sylvaner and Riesling from the Julius-Echter-Berg, the Sylvaner "Myophorium" as well as "Estheria" from Scheurebe. Also produced are a measuring wine in a Bocksbeutel, bottle-fermented sparkling wine and noble brandies (marc, herbs, wine). In years with suitable weather conditions, Trockenbeerenauslese and Eiswein are also produced. The winery is a member of the VDP (Verband deutscher Prädikatsweingüter) and one of the Franconian TRIAS wineries.
Weingut Johann Ruck Region: Germany Franconia/Franken Steigerwald
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