currently 165,711 Wines and 25,036 Producers, including 3,204 classified producers.
Somewhat smoky-roasty scent of predominantly black berries with a little juniper, dried herbs and a hint of bacon. Ripe, quite juicy, very slightly warm fruit, some toasty wood spice, smoky notes, a hint of juniper and pepper, has power, good substance and persistence, some depth, almost a little sweet melting, youthful, still present, ripe tannin, very good, quite juicy and spicy finish.
The red grape variety (breeding number Klosterneuburg 181-2-71) is a new breeding between St. Laurent x Blaufränkisch (which...
One of the eight specific wine-growing areas in the Austrian province or generic wine-growing region of Lower Austria. It was formed in 1985...
|
100 WP uniqueWines that can only be made differently, but not better. |
|
95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
|
|
85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
|
80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
|
70-74 WP schwach |
|
60-69 WP insufficient |
|
50-59 WP unacceptable |