currently 165,358 Wines and 25,033 Producers, including 3,160 classified producers.
Light dried floral and spicy traces on the nose, red and some black berries, dried vegetal notes, delicate earthy and mineral notes. Ripe, partly preserved fruit on the palate, nutty and dried vegetal notes, delicate spice, integrated youthful tannins, light chalky notes in the background, fairly persistent, some bite, hint of licorice on a good finish.
The red grape variety (breeding number Klosterneuburg 181-2-71) is a new breeding between St. Laurent x Blaufränkisch (which...
The red grape variety originates from Lower Styria (Austria-Hungary) in Slovenia, although the name incorrectly suggests Portugal. There are over a hundred synonyms; the most important...
One of the eight specific wine-growing areas in the Austrian province or generic wine-growing region of Lower Austria. It was formed in 1985...
The red grape variety probably comes from Austria. There are about 40 synonyms, the most important ones grouped alphabetically by country are Saint Laurent, Schwarze Lorenztraube,...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |