currently 158,990 Wines and 24,645 Producers, including 2,773 classified producers.
Translate to English Klarer Duft nach teils eingemachten roten Beeren und Kirschen mit schwarzbeerigen Anklängen sowie rauchigen und getrocknet-kräuterigen Noten. Klare, etwas marmeladige Frucht im Mund, wieder etwas Rauch, dazu zart holzige und leicht erdige Nuancen, recht feines, noch ein wenig trocknendes Tannin, tabakige Spuren, zarter Säurebiss, guter, wenn auch zart milchiger Abgang.
Germany, or rather the area that is now part of it, has a wine culture that is over two thousand years old. But even before that, imported wine was drunk, as evidenced by a Greek clay wine bottle...
The red grape variety is a new breed between Blauer Portugieser x Spätburgunder (Pinot Noir), which was confirmed according to DNADNA...
The German wine-growing region of Franconia used to be divided into the three areas of Maindreieck, Mainviereck and Steigerwald with 23 Großlagen and...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |