currently 165,654 Wines and 25,036 Producers, including 3,179 classified producers.
Firm nose, light dried vegetal and delicate yeasty notes, intense mineral notes, restrained, fairly tart yellow fruit, peppery traces. Ripe, juicy fruit on the palate, still compact, very elegant acidity, vegetal as well as delicate yeasty and nutty aromas, buttery traces, restrained, integrated tannins, hint of tobacco, peppery traces, has some depth, still very young, deep mineral foundation, floral traces, light herbaceous notes, hint of caramel and tobacco on a very good finish.
Since the 2008 vintage, wine-legally defined DAC area (specific wine-growing region) in the Austrian wine-growing region of Lower Austria (generic wine-growing region). See under Kamptal.
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |