currently 165,654 Wines and 25,036 Producers, including 3,179 classified producers.
Translate to English Straffer, noch immer leicht reduktiver, etwas hefewürziger Duft nach Zitrusfrüchten und Kernobst mit getrocknet-kräuteriger Würze, tabakigen Anklängen und viel herber Mineralik. Betont herbe Würze und Mineralik auch im Mund, bitterlich-nussige und altholzig wirkende Töne, straffe Säure, zurückhaltende Frucht am Gaumen, ziemlich gute Substanz und Nachhaltigkeit, viel Griff, klares Sortenbitter, getrocknet-kräuterige Aromen, etwas Kandis, harmonisch., geschliffen und relativ kühl, sehr guter Abgang.
The white grape variety is by far the most common variety of Traminer (see there for information on the Traminer family), which is referred to in many sources as Savagnin Blanc (or...
By far the largest of the three specific wine-growing regions in the Austrian province or generic wine-growing region of Styria in terms of area....
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |