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Weingut Greiner

Germany Baden Markgräflerland

Winery Wines Files 12
Name: Weingut Greiner
Foundation year: 2017
Address: Address 79418 Schliengen-Obereggenen, Germany
Growing area: Baden
Vineyard: 1 ha
Owner: Maximilian Greiner
Manager: Maximilian Greiner
Managing Director: Maximilian Greiner
Wine Maker: Maximilian Greiner
Oenologist: Maximilian Greiner
Phone:
Social Media:
Work time:
upon request

Where to buy wines of Weingut Greiner?

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Producer of premium wines, which regularly include even in international comparison among the best of its kind. Mediocre wines are rare, real weaknesses there is hardly ever. Arise even in difficult years here regularly superior qualities.
Weingut Greiner, Schliengen-Obereggenen is a premium member of wein.plus
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Weingut Greiner
The winery is located in the municipality of Schliengen-Obereggenen (Markgräflerland area) in the German wine-growing region of Baden (Deutschland). It was founded in 2017 by Maximilian Greiner. After...

Tasted Wines 15 Wines View All

 
Where can you buy this wine?
0.75 L
2019 country wine (Landwein) dry Rosé "Saignée"
86 WP - very good What our ratings mean
10.00 €
Editor note: Restrained, somewhat vegetal and hinted at nutty scent with fine mushroomy notes. Clear, fine-juicy,...
 
Where can you buy this wine?
Favorite wine, chosen by Our Tasting Team
0.75 L
2019 Chasselas country wine (Landwein) dry
88 WP - very good What our ratings mean
8.00 €
Editor note: Somewhat yeasty and slightly planty scent with restrained pome fruit aromas, nutty tones, some miner...
 
Where can you buy this wine?
0.75 L
2018 Brut Nature Zero Dosage
89 WP - very good What our ratings mean
25.00 €
Editor note: Yeasty and somewhat floral pome fruit scent with nutty hints and a touch of butter. Tart, juicy, bri...
 
Where can you buy this wine?
0.75 L
2018 Spätburgunder country wine (Landwein) dry
87 WP - very good What our ratings mean
14.00 €
Editor note: Somewhat dried-vegetable, spicy and tobacco aroma of predominantly red berries with mushroomy traces...
 
Where can you buy this wine?
0.75 L
2018 Pinot Noir country wine (Landwein) dry "Vulkan"
91 WP - excellent What our ratings mean
45.00 €
Editor note: Firm and quite deep aroma of red and a little black berries with dried planty and floral nuances as...
 
Where can you buy this wine?
0.75 L
2018 Spätburgunder country wine (Landwein) dry "Steinkreuz"
90 WP - excellent What our ratings mean
35.00 €
Editor note: Nutty scent of ripe red berries with spicy, a little dried-floral as well as delicate mushroomy and...

The winery is located in the municipality of Schliengen-Obereggenen (Markgräflerland area) in the German wine-growing region of Baden. It was founded in 2017 by Maximilian Greiner. After training as a wine cooper and then studying viticulture and oenology in Geisenheim, the family's former fruit-growing business was restructured into a direct-marketing winery. Small parts of the land of his father's fruit farm are still cultivated and the fruit is used, among other things, in the in-house distillery for the distillation of fine spirits (Williams pears, plums, mirabelles, yeast, marc)

The vineyards cover one hectare in the single vineyard sites Steingässle (Feuerbach), Paradies (Feldberg-Gennenbach), Sonnenstück (Obereggenen), as well as Sonnenstück in the Sonnhohle vineyard (Mauchen). They are planted with the white wine varieties Pinot Blanc, Chardonnay and Chasselas, as well as the red wine varieties Pinot Noir and Pinot Meunier. Biodynamic cultivation is carried out according to certified DEMETER rules. In order to improve the fertility of the soil and the vitality of the vines, consistent greening management is applied, as well as biodynamic preparations, specially produced composts and homeopathic teas.

Greiner Maximilian - Weinkeller

A non-invasive principle with as little intervention as possible (as much as necessary, as little as possible) applies to the cellar work. Grape musts are obtained by gentle pressing with a basket press, which can be further processed without further filtration or must treatment. Fermentation takes place spontaneously using the vineyard's own yeasts. The majority of the wines undergo a second, malolactic fermentation after the alcoholic fermentation. Each vintage and each harvest is treated individually. Each wine is matured in wooden barrels. Care is taken to ensure that the wines do not lose their varietal typicity through the use of wood, but that this is enhanced. The wines are kept on the lees for a long time, some for several years. No fining of any kind is used. The premium wines of the house are Pinot Blanc, Chardonnay, Pinot Noir Steinkreuz and Pinot Noir Vulkan. Bottle-fermented sparkling wine is also produced.

Picture: Sven Ketz

Weingut Greiner Region: Germany Baden Markgräflerland
One of the best producers of the country
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