currently 159,009 Wines and 24,645 Producers, including 2,773 classified producers.
Firm and quite deep, herbaceous-vegetable, quite fresh, still a hint of yeasty fragrance with white, yellow and green fruity aromas, nutty tones, hints of wood and a hint of smoke and bacon. Ripe, melting, yet firm, rather bright fruit, certain warmth, dried-vegetable, nutty and again smoky aromas, some grip of crumbly tannin, very fine acidity, persistent, has power, still young, certain depth, tart mineral hints, a touch of dark berries, very good, firm and again tart finish with notes reminiscent of fennel.
In Austria, viticulture has been practised since the time of settlement by the Celts almost 3,000 years ago. The Burgenland community of Zagersdorf and the...
Since the 2018 vintage, wine-legally defined DAC area (specific wine-growing region) in the Austrian wine-growing region of Styria (generic wine-growing region). See under Vulkanland...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |