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Weingut Florian Weingart

Germany Mittelrhein

The winery is located in the municipality of Oberspay in the German Mittelrhein wine growing region. Adolf Weingart converted the former mixed agricultural operation to pure viticulture in the second...
Name: Weingut Florian Weingart
Growing area: Mittelrhein
Vineyard: 5.5 ha
Owner: Florian Weingart
Wine Maker: Dipl. Ing. Florian Weingart
Oenologist: -
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Tasted Wines

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The wines keep constant high level and are usually the best in their respective category in the area. Weaknesses, there is little, but can occur in difficult vintages. However, this must be balanced in good years with particularly compelling assortments so that an operation can hold the status. In most cases you can blindly buy.
Weingut Florian Weingart, Spay is not a premium member of wein.plus yet.

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0.75 L
2018 Boppard Hamm Engelstein Riesling Kabinett semi-Sweet Am Weißen Wacke
10.00 €
Translate to English Editor note: Leicht florale und pflanzliche Nase nach teils kandierten gelben Früchten mit erdig-mineralischen No...
0.75 L
2018 Boppard Hamm Ohlenberg Riesling late harvest (Spaetlese) semi-Sweet
13.00 €
Translate to English Editor note: Etwas nussiger, erdiger und getrocknet-pflanzlicher Duft mit eher ruhigen gelbfruchtigen Noten, flor...
0.75 L
2018 Boppard Hamm Engelstein Riesling late harvest (Spaetlese)
15.00 €
Translate to English Editor note: Kühle, helle Zitrus-Steinobstnase mit zart pflanzlichen und deutlich mineralischen Noten. Lebendige,...
0.75 L
2018 Riesling dry
7.00 €
Translate to English Editor note: Kräuteriger, zart floraler und mineralischer Duft mit herben gelbfruchtigen und erdigen Noten. Süßli...
0.75 L
2018 Boppard Hamm Engelstein Riesling late harvest (Spaetlese) dry Am Weißen Wacke
11.00 €
Translate to English Editor note: Etwas kräuteriger und nussig-hefiger, deutlich mineralischer Duft nach teils kandierten gelben Früch...
0.75 L
2018 Boppard Hamm Ohlenberg Riesling Kabinett dry
9.00 €
Translate to English Editor note: Kräuterig-vegetabiler Duft mit eher herben gelbfruchtigen Aromen und erdig-mineralischen Anklängen....

The winery is located in the municipality of Oberspay in the German Mittelrhein wine growing region. Adolf Weingart converted the former mixed agricultural operation to pure viticulture in the second half of the 20th century, thus laying the foundation for today's business. Since 1996 the estate has been run by Florian Weingart and his family. The parents Adolf and Helga Weingart run a holiday home with a view of the Rhine and help out at the winery. Florian Weingart calls himself an "anarchist", but before this is misunderstood, a short excerpt from the website: Anarchism means humility of man towards things that are bigger than him. The anarchist wine simply negates any branding and one-sided classification, it doesn't care about taste corridors and product pyramids"

The vineyards, most of which are located on steep slopes, comprise (reduced to this size in recent years) 5.5 hectares of vineyards in the individual sites of Engelstein (in the two cadastral sites "In der Zech" and "Am Weißen Wacke" in the monopoly), Feuerlay and Ohlenberg (Bopparder Hamm). Grapes are purchased from one hectare. Riesling is cultivated to 85%,Pinot Noir (Spätburgunder) to 15%. Narrow row widths and high vine density force for deeper root development. The cultivation is oriented towards consistent yield reduction and strict selection of physiologically ripe and healthy grapes. For Riesling, clean botrytis is also harvested. After predominantly applied spontaneous fermentation, the wines remain in stainless steel. Pure yeast is also used in the dry area, especially for the base ice wines. The wines are stored on the full yeast and after racking on the until bottling at the end of April/beginning of May. The red wines are aged for one year in 300-litre barriques. In suitable years, Trockenbeerenauslese and ice wines are also pressed.

Weingut Florian Weingart Region: Germany Mittelrhein
One of the best producers of the region

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