currently 160,080 Wines and 24,662 Producers, including 2,851 classified producers.
Nutty and light smoky notes on the nose, light earthy notes, dried vegetal and herbaceous aromas, ripe, partly candied pomaceous fruit, hint of tobacco. Ripe, creamy, sweetish fruit on the palate, very elegant acidity, restrained ripe tannins, some sugar candy, nutty and delicate smoky aromas, persistent, quite full-bodied, hint of tobacco and some dried floral traces in the background, earthy and salty traces, slightly noticeable warm alcohol, good to very good sweetish finish.
The white grape variety originates from Austria. Synonyms grouped by country are Brubler, Burgrebe, Grüne Burgundertraube, Neuburger Alb, Weißer Neuburger (Germany,...
The federal state of Burgenland with its capital Eisenstadt is located in the very east of Austria. It borders Slovakia to the north, Hungary...
In Austria, viticulture has been practised since the time of settlement by the Celts almost 3,000 years ago. The Burgenland municipality of Zagersdorf and the...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |