currently 165,387 Wines and 25,033 Producers, including 3,160 classified producers.
Vegetal, nutty and delicately floral aroma of ripe, partly preserved citrus fruits and stone fruits with a hint of curry, buttered toast, artichoke, chanterelles and white root vegetables. Ripe, again partly preserved and also candied fruit with yellow-spicy and nutty-woody aromas, fine acidity and some grip, noticeable alcohol on the palate, sweet melting, good persistence, hints of herbal and salty in the background, a touch of vanilla, slightly drying tannin, good to very good, alcoholic finish with a little loud, sweetish fruit.
The white grape variety originates from France. There are around 120 synonyms, which indicate the vine's great age and worldwide distribution. The most important ones, grouped...
Since the 2009 vintage, wine-legally defined DAC area (specific wine-growing region) in the Austrian wine-growing region of Burgenland (generic wine-growing region). See under...
The federal state of Burgenland with its capital Eisenstadt is located in the very east of Austria. It borders Slovakia to the north, Hungary...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |