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Weingut Esterhazy
Leithaberg Austria Burgenland
Winery Wines Files 10
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2005 Leithaberg Estoras, Burgenland, Austria

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Translate to English Nussiger und einen Hauch schweißiger Duft nach reifen schwarzen und etwas roten Beeren mit Aromen eingemachter und angetrockneter Kirschen sowie holzigen Tönen. Reife Frucht im Mund, wieder nussiges Holz, teils mürbes, teils leicht trocknendes Tannin, vegetabile Aromen, etwas Nachhaltigkeit, recht guter, wenn auch ein wenig trocknender Abgang. In besserer Verfassung als die im Mai verkostete Flasche,

Best to drink: Bis 2015+., What our ratings mean

Last reviewed: 19 October, 2013
Price: 12.00 € find+buy
Type: Rotwein(Red wine)
Quantity: 0.75 L
Alcohol content: 13%
Classification: Qualitätswein(quality wine)
Bottle closure: Natural cork
Maturing: Barrique
Varieties: Cabernet Sauvignon, Blaufränkisch
Registration number: LN2846/06
wein.plus rating: good (84 WP)
Last reviewed: 4 May, 2013
Best to drink: Austrinken.
Editor note: Translate to English Gereifter, ein wenig verschwommener, nussiger Duft nach eingemachten roten und schwarzen Beeren mit zarten Paprikatönen und ein wenig nussigem Holz. Reife, relativ warme und weiche, süßlich-schmelzige Frucht mit mürben Tanninen, nussig-holzige Anklänge, ein Hauch Karamell, etwas Nachhaltigkeit, auch am Gaumen leicht verschwommene Konturen, recht guter Abgang.
wein.plus rating: very good (86 WP)
Last reviewed: 3 December, 2007
Best to drink: 2009-2012.
Editor note: Cranberries, blackcurrants and sour cherries on the nose, raw meat, mineral notes, light reductive notes. Quite clear on the palate, elegant and juicy, lively fruit, moderate sweetish spicy oak, light herbaceous as well as cool mineral notes, very elegant acidity, good persistence, medium depth, floral nuances, appears very young, good long finish.
wein.plus rating: good (84 WP)
Last reviewed: 13 March, 2007
Best to drink: Mitte 2007 bis 2008+.
Editor note: Cherries and red berries on the nose, still slightly reductive, with light vegetal notes. Clear, quite juicy fruit, more cherries and more black than red berries, quite fine, youthful tannins, slightly astringent on the palate, delicate vegetal notes, mineral traces, elegant acidity, attractive to good finish.

More about Cabernet Sauvignon

The red grape variety originates from France. There are about 60 synonyms attesting to its age and worldwide distribution in almost all wine producing countries....

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More about Blaufränkisch

The red grape variety originates from historic Lower Styria in what is now north-eastern Slovenia. There are about 120 synonyms indicating great age and wide distribution. Some grouped...

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More about Leithaberg Show in places

One of the six specific wine-growing regions in the Austrian province or generic wine-growing region of Burgenland. It was restructured in 2016 with changes to the...

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More about Burgenland Show in places

The federal state of Burgenland with its capital Eisenstadt is located in the very east of Austria. It borders Slovakia to the north, Hungary...

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More about Austria Show in places

The Federal Republic of Austria in Central Europe with its capital Vienna covers 83,883 km² and is divided into nine federal states. The neighbouring countries are...

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