currently 165,387 Wines and 25,033 Producers, including 3,160 classified producers.
Light yeasty and floral notes on the nose, vegetal and herbaceous aromas, prominent mineral notes, fairly cool yellow fruit. Ripe, fairly sweet, candied fruit on the palate, herbaceous, spicy and light yeasty notes, dried flowers, hint of yellow spice, lively acidity, ripe tannins provide backbone and grip, some sugar candy in the background, hint of tobacco, still undeveloped, light touch of bacon, good to very good grippy finish.
The white grape variety probably originates from Germany. There are more than 150 synonyms, which testify to its great age and worldwide distribution in almost all wine-producing...
Area (also Mittelmosel) of the German Moselle wine-growing region (see details there). Bernkastel-Kues, the municipality that gives the town its name, has a population of around 8,000...
The wine-growing region is located in Rhineland-Palatinate and to a small extent also in Saarland in Germany. The Moselle River winds its way from Trier to...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |