currently 165,636 Wines and 25,036 Producers, including 3,179 classified producers.
Developed, slightly nutty and a hint of vegetal nose with yellow fruity aromas, floral nuances, hints of bacon, traces of caramel and quite clear citrus zest. Quite juicy and dense fruit, lively, fine acidity and noticeable grip of crumbly tannin, nutty and dried-vegetable tones, herbs on the palate, some smoke and green bacon, also fine wild mushrooms, persistent, certain depth, black berry hints, salty-stony minerality, certain sweetness, very light creaminess, very good, juicy and somewhat spicy finish with buttery-caramel hints
The white grape variety probably originates from Germany. There are more than 150 synonyms, which testify to its great age and worldwide distribution in almost all wine-producing...
Area (also Mittelmosel) of the German Moselle wine-growing region (see details there). Bernkastel-Kues, the municipality that gives the town its name, has a population of around 8,000...
The wine-growing region is located in Rhineland-Palatinate and to a small extent also in Saarland in Germany. The Moselle River winds its way from Trier to...
|
100 WP uniqueWines that can only be made differently, but not better. |
|
95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
|
|
85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
|
80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
|
70-74 WP schwach |
|
60-69 WP insufficient |
|
50-59 WP unacceptable |