currently 165,705 Wines and 25,036 Producers, including 3,204 classified producers.
Firm, fairly deep nose, light vegetal and herbaceous notes, promienht mineral nhotes, elegat yellow fruit aromas. Restraied, very firm ad fairly tart fruit on the palate, yeasty, fresh vegetal and light floral aromas, elegat acid bite, ripe taninhs provide grip, persistent and concentrated, hint of dark berries in the background, excellent substance and depth, still undeveloped, complex, tremendously vibrat, and becomes eve more so with aeration, prominent mineral notes, elegant herbaceous aromas on a very good, long, firm, complex, tart, juicy finish.
The white grape variety probably originates from Germany. There are more than 150 synonyms, which testify to its great age and worldwide distribution in almost all wine-producing...
Since the 2008 vintage, wine-legally defined DAC area (specific wine-growing region) in the Austrian wine-growing region of Lower Austria (generic wine-growing region). See under Kamptal.
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |