currently 165,387 Wines and 25,033 Producers, including 3,160 classified producers.
Prominent vegetal notes on the nose, light herbs and spices, fairly cool yellow fruit, nutty traces, moss and a hint of resin, pepper, cardamom, some exotic fruit, earthy and mineral notes. Firm and tart on the palate, polished, tart, juicy, fairly cool fruit, firm, fairly prominent acidity, tremendous minerality, vegetal aromas, dried mushrooms and some more moss, persistent, good substance and some depth, has grip and bite, prominent salty notes, still largely undeveloped, intense stony mineral notes, hint of pepper on a very good firm, tart finish.
Since the 2008 vintage, wine-legally defined DAC area (specific wine-growing region) in the Austrian wine-growing region of Lower Austria (generic wine-growing region). See under Kamptal.
|
100 WP uniqueWines that can only be made differently, but not better. |
|
95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
|
|
85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
|
80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
|
70-74 WP schwach |
|
60-69 WP insufficient |
|
50-59 WP unacceptable |