currently 165,705 Wines and 25,036 Producers, including 3,204 classified producers.
Tart, quite fine, very slightly nutty, earthy and dried-vegetable scent of cherries and mixed berries with delicate tobacco and peppery nuances. Ripe, quite firm, tangy, rather slender fruit, fine sandy tannin, nutty spiciness, a hint of wood, good persistence, dried-vegetable to herbal and peppery nuances, again also tobacco, clear minerality, hints of smoke, has polish, very good, tangy and spicy finish.
Synonym (also Porthogese, Porthogese Nero, Porthogeze, Portoghese Nero, Portogheze, Portughese, Portughese Nero, Portugieser, Portuguese, Portugizer) for the grape variety Blauer...
The 527 km long river (dialectally Maa, Mää, Mee) originates from a confluence of the headwaters Weißer Main (Fichtelgebirge) and Roter Main (Frankische Alb) in Bavaria-Germany....
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |