currently 165,711 Wines and 25,036 Producers, including 3,204 classified producers.
Tart aroma of black and a little red berries with dried planty to herbal and slightly tobacco aromas, hints of juniper and floral nuances. Ripe, quite juicy, rather dark fruit, nutty and slightly chocolaty, also a little toasty wood notes, fine, youthful tannin, some bite, good persistence, has certain power and almost warmth despite the low alcohol, ethereal traces, some minerality, very good, tangy and again slightly smoky, in addition spicy finish.
Synonym (also Porthogese, Porthogese Nero, Porthogeze, Portoghese Nero, Portogheze, Portughese, Portughese Nero, Portugieser, Portuguese, Portugizer) for the grape variety Blauer...
The 527 km long river (dialectally Maa, Mää, Mee) originates from a confluence of the headwaters Weißer Main (Fichtelgebirge) and Roter Main (Frankische Alb) in Bavaria-Germany....
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |