currently 165,669 Wines and 25,036 Producers, including 3,179 classified producers.
Light spicy oak and a delicate hint of tobacco on the nose, red and a few black berries, hint of cherries, earthy and mineral notes. Clear, fairly cool, tart, juicy fruit on the palate, nutty oak and a hint of tobacco, peppery notes, dried vegetal traces, fine youthful tannins, some cocoa, prominent mineral notes, good persistence, clear contours, very good, fairly juicy and spicy finish.
Synonym (also Porthogese, Porthogese Nero, Porthogeze, Portoghese Nero, Portogheze, Portughese, Portughese Nero, Portugieser, Portuguese, Portugizer) for the grape variety Blauer...
The red grape variety is a new breed between Blauer Portugieser x Spätburgunder (Pinot Noir), which was confirmed according to DNADNA...
The 527 km long river (dialectally Maa, Mää, Mee) originates from a confluence of the headwaters Weißer Main (Fichtelgebirge) and Roter Main (Frankische Alb) in Bavaria-Germany....
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |